Duration: 1 hour
Ideal for: Beginners, food travelers, curious minds
Group size: 2–20 persons

Description:
A welcoming introduction to the world of extra virgin olive oil. Participants taste different varieties of Greek EVOO, learn the basics of olive oil tasting, what makes an oil “extra virgin,” and how to recognize freshness and quality. Perfect for travelers and food lovers who want to experience the olive culture.

What’s included:

• Tasting of 3–5 monovarietal EVOOs
• Sensory map and tasting materials
• Intro to production, health benefits & tasting techniques
• Bread & water palate cleanser

Our Olive Oil Tasting Experience is a guided journey through the world of extra virgin olive oil — perfect for food lovers, cultural travelers, and guests seeking a meaningful connection to local traditions.

Available year-round, this experience can be offered as a standalone activity or integrated into culinary, wellness, or cultural tours.